When I went to school in downtown Boston, I visited the Beacon Hill location of The Upper Crust Pizzeria once and really enjoyed their freshly made calzones. Now, that we’re back in the area, it was a great relief to know that The Upper Crust has expanded their restaurants to the suburbs, including the Salem area.
One (snowy) night, we decided to get pizza delivery.
The takeout and delivery menu is full of specialty pizzas and ample toppings so you can create-your-own ‘za. Pizzas can be made “red,” with sauce, and “white,” without sauce. They also have whole wheat pizza dough.
Eats by Xtina 