This is one of our favorite recipes to bring to potlucks and parties (along with our homemade guacamole recipe.) We also really like having “Taco Night” at our house on occasion, where you make up a sort of taco or burrito fixin’ bar and have a free-for-all. It’s so easy, tastes good and is fun.
I really like this recipe because it just tastes fresh. Those jar salsas are OK when you’re in a pinch but there’s so much added sodium and other things that I can’t pronounce that I’d much rather make my own condiments if I can. This also is a really great recipe if you have a tomato plant and you’re running out of ideas to make with the fruit.
This recipe is really versatile, as well. You can add whatever you really like. If you don’t like jalapeno, don’t add it. You could make it more tropical by adding some mango or papaya to the mixture. It’s really whatever you want to make of it!
I hope you enjoy!