Cuisine - American, Recipes

Recipe: Easy Cinnamon Rolls with Icing

Quick cinnamon rolls with buttermilk icingI have only used yeast once in my life – way back in my 7th grade home economics class when we baked pretzels. Since then, I have had a fear of using yeast on my own, which has left me feeling guilty whenever I see a recipe for breads, buns and some cakes.

So, when I saw a Tweet before the New Year from America’s Test Kitchen about a quick cinnamon bun with buttermilk icing, I was enticed to try it. It didn’t call for any yeast so I wouldn’t be toiling away for hours on New Year’s Day making these for our houseguests.

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Cuisine - American, Cuisine - Desserts, Places - Boston, Places - Massachusetts, Places - New England

Chocolate Lover’s Month at Dunkin’ Donuts

Happy Valentine’s Day! (and happy third anniversary to my lovely hubby!)

February is for lovers …chocolate lovers… at Dunkin’ Donuts. To celebrate, they have a few new donut specialties including a Reverse Boston Kreme, the Cocoa Kreme Puff, Chocolate Chip Bagel Twist and iced mochas.

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