Cuisine - American, Cuisine - Desserts, Places - Massachusetts, Places - New England, Shopping

Favorite Fall Foods

I love autumn. Besides all the bad migraines it brings me each year, I absolutely love the changing colors on the trees, the pumpkin and apple cider drinks, going to the pumpkin patch and wearing chunky wool sweaters with boots.

Today, we stopped at Starbucks to enjoy some of their new fall offerings. I totally indulged in their new salted caramel mocha. Wow — this drink is smooth! Brett enjoyed a (decaf) pumpkin spice latte, which was equally autumnal.Apple Cider Donut from Mann OrchardsThen, we dropped by Mann’s Orchards and Bakery for some of their apple cider donuts. Just stepping out of the car, we were accosted by the warm, inviting smell of these yeasty treats. They were absolutely incredible! A sugary coating and a fluffy interior. I’m just drooling thinking about what these would be like right out of the fryer.

So, what’s your favorite fall food? Leave a comment below!

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Cuisine - American, Cuisine - Desserts, Foodie Destination, Places - Milwaukee, Places - Wisconsin

A trip to Elegant Farmer

The smiley barn at Elegant Farmer in Mukwonago, Wis.When you’re a Cheesehead, nothing says fall like a trip to The Elegant Farmer in Mukwonago, Wis. With their world-famous Apple Pies Baked in a Paper Bag, apple orchards, pumpkin picking, frozen apple cider on a stick and more, it’s a great way to spend a sunny, autumn day.

Also known for the yellow smiley barn, The Elegant Farmer is a country market with pizzazz. You can find fresh cheese and cured meats like sugared ham, fresh salads, and daily specials like chicken pot pies. Or, make your sweet tooth happy with some of their sugary treats like the gigantic muffins, pies and cookies. There’s also several varieties of fresh produce to create your own sweet and savory dishes – just in time for Thanksgiving.

Here’s a quick video highlighting some of The Elegant Farmer’s products from my recent trip to the farm:

Find out more about The Elegant Farmer at www.elegantfarmer.com. Also, Thanksgiving pie orders need to be submitted by Sunday, Nov. 21.

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Recipe – DIY: Elegant Farmer Apple Pie in a Paper Bag

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Recipes

Recipe: Whole wheat pumpkin banana bread

Pumpkin is the perfect taste in fall. It’s warm and comforting. You can have it savory in something like a ravioli or make it sweet in pies or cookies.

I had a bunch of bananas that were nearing the end of their life-cycle recently and wanted to see how pumpkin and banana paired together. The verdict: Surprisingly well.

I found a recipe online for a healthier version of a whole wheat flour and pumpkin banana bread on Balanced Health and Nutrition, a blog by Rebecca Scritchfield. The only change I made to the recipe was to use plain whole wheat flour (I haven’t been able to find whole wheat pastry flour near my house yet.)

I wish I had a picture of the bread to post. I’ve made it twice this month and both times the bread didn’t make it long enough to pose for the camera. I promise to add a photo of the bread if I make it again soon!

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